Raspberry Cordial Recipe

1. Wash raspberries and place them in a large bowl
2. Squeeze lemons, then pour the juice through a strainer onto the raspberries. Mix gently.
3. Boil 12 cups of water in a large pot
4. Stir sugar into boiling water until it dissolves
5. Pour liquid onto raspberries
6. Cover mixture and let steep in refrigerator for 24 hours
7. Take mixture from fridge and pass it through a sieve to remove the seeds
8. Use a potato masher to press the raspberries and extract as much of the juice as possible
9. Add approximately 400ml of cool water to the raspberry mush to help extract natural flavours and colours
10. Strain mixture until all pulp and seeds are removed
11. Place drink in your and enjoy (responsibly!)

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